The Chavet family has been growing vines since the 17th century, in the very heart of the Menetou-Salon appellation and has succeeded in developing a unique expertise. The estate spreads over 23 hectares. The family has invested in modern equipment in order to meet with new demands and standards. Their passion has remained untouched and they are proud to produce a high-quality wine in the respect of nature and tradition.

The largest segment of Menetou-Salon wine is white, but the appellation also produces red and rosé wines.

Southwest of Sancerre, Menetou Salon sits in the Cher department and covers 627 hectares (1549 acres). The appellation extends into 10 villages: Menetou-Salon, Aubinges, Morogues, Parassy, Pigny, Quantilly, Saint-Céols, Soulangis, Vignoux-sous-les-Aix and Humbligny. The sedimentary limestone soil in this appellation dates to the upper Jurassic period.

Evidence of vineyards in Menetou-Salon is found in writings from 1063, 1097 and 1100, in which the Lord of Menetou gave properties to various religious orders. Most notably, he gave the vineyards located in Clos de Davet to the famous abbey of St-Sulpice-Les-Bourges.

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